Saturday, October 16, 2010
This morning I decided I wanted to make some biscuits. Normally I turn towards mixes and pre made biscuits. Today was different. I set off to make the Flying Biscuit's famous biscuits, but found out I did not have quite the right ingredients and opted for another recipe where I had most of the ingredients. I found this recipe from my favorite, Alton Brown. I did not have buttermilk, so I substituted for heavy creme that I did have, just because I was too lazy to go to the grocery store.
The recipe is extremely easy and quick. Even with the lazy substitute, they turned out light and fluffy. Well worth my 30 minutes this morning. I will be trying them with buttermilk soon!